Carmen Joaquin ,Campo Verde | Honduras

Grown at Campo Verde Farm, owned by Carmen Joaquin—a second-generation coffee producer focused on quality, sustainability, and innovation. At 1,392 meters above sea level, the farm sits in the heart of a lush biosphere reserve filled with native plants, century-old trees, and a wide variety of bird species. Of its 130 dunams (approx. 32 acres) of carefully cultivated Arabica varieties, 20 are dedicated to the exceptional Pacas varietal. The farm’s dedicated R&D team has developed unique processing techniques that build on classic methods, always pushing the envelope to elevate cup quality and experience. This is a coffee where exceptional terroir, generational knowledge, and modern precision come together in perfect harmony